High-Protein Chocolate Chip Cookie Dough

Ingredients

• ½ cup date paste

• ⅓ cup milk of choice

• ½ tsp vanilla extract

• 1 scoop (approx ¼ cup) vanilla protein powder

• 1 cup almond flour

• ½ cup semi-sweet chocolate chips

Directions

1. In a food processor or blender, blend dates, milk, protein powder and vanilla until smooth. Pour into a small mixing bowl.

2. Add the almond flour, stirring until well combined. Fold in the chocolate chips and enjoy fresh from the bowl or roll into balls and place on a plate. Put the plate in the fridge until cold. You could also place them in the freezer for fun frozen cookie dough bites!

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